Grilled sweet fish stuffed with Azuki
pancake
Light and fluffy batter, cooked on a griddle. Japanese pancakes are often filled with anko, a sweet red azuki bean paste. This subtly sweet bean is widely used in Japan for many traditional desserts.
artisanal dorayaki
Two fluffy Japanese pancakes joined by a sweet filling, traditionally made with anko (red bean paste). Soft, indulgent, and perfect to enjoy at any time of the day.